Christmas Baking Story 2 & Wholewheat Jowar Apricot & Almond Cookies

What does a child want ? Nothing in the world will be a perfect answer to that question. You will think it will be the “bigger” things – love, security, appreciation, family, education. You will also think that it could be the “smaller” things – toys, chocolates, candies, shoes, clothes. Well, I am not an expert…

Ovenderful Healthy Baking OpenOut

I chanced upon OpenOut’s page when I was browsing through some information about events in Bangalore – not the run-off-the mill and done-to-death variety. But something unique that connects with what I enjoy doing and sharing information about – Healthy Baking. To add to that, after experiencing so many occassions to share this, I have…

Vegan Diwali Treat? Yes, Please! (Published first on Pyjama People)

There are hardly any Vegan Indian sweets to speak of, or to taste. While many Indians are vegan, gluten, dairy products, and sugar are pretty much the main ingredients to all our sweets. So what’s a vegan to do on Diwali? First, remember, history’s got your back. There are a few gluten-free Indian sweets you can…

Gluten Free Amaranth Flour Cake

Amaranth flour – exotic as it sounds, its actually very indigenous and local to India. This is the first plant-based flour I actually tried baking with. I am not exactly certain of why or what made me explore this flour except that I was bored of doing bakes with wholewheat and more wholewheat ! I had…