Have a question on healthy baking?
Ask me via email at firstname.lastname@example.org or as a comment here every Friday. And I will select the best ones to share here on my blog.
Q : What element of the bake should we substitute with a healthy ingredient first?
Here is my response !
Q: What to use to mask some of the rawness of Wholewheat that comes in the cake?
Remember it doesn’t have to be chocolate 🙂